This volume of the WHO's Guidelines for the safe use of wastewater, excreta and greywater describes the present state of knowledge regarding the impact of excreta and greywater use in agriculture on the health of product consumers, workers and their families and local communities. Health hazards are identified for each group at risk, and appropriate health protection measures to mitigate the risks are discussed.
WHO (2008). Russian version of the summary of WHO Volume 4 (Excreta and greywater use in agriculture) - Executive Summary WECF
Faeces or faecal sludgeGreywater or wastewaterUrineRussian
Type: application/pdf
Size: 0.6 MB